Here’s the dessert I made for Easter dinner this year; I did a twist on a traditional pineapple upside-down cake and made a pineapple upside-down trifle. It was a really delicious and light finish to a heavy holiday meal. The great thing about trifle is that it’s so easy to tweak to your own liking. […]
This is a recipe I got from a friend of mine. When she made them for me she called them homemade oreos, so that’s always what I called them. Then when I moved to Texas I discovered that there is something called a whoopie pie (yes, somehow I had never heard of them living in California) […]
I give you fair warning: this is a dangerous recipe. Dangerous because now you’ll use any excuse to celebrate with cake.TGIF? Great, I’ll make a cake.It’s Lincoln’s Birthday? Let’s make that great man a cake.Our potty-training toddler only peed on the floor four times today? Cake time! This “10 minute cake” is cooked in the […]
These caramel chocolate bars are rich and gooey, with a crumbly cookie crust… need I say more? 🙂 Click {here} for the recipe!
This Cinnamon Chocolate Crumble Cake is probably the most moist (say that five times fast) coffee cake you will ever have! I’ve adapted it from a recipe I once found and included even more cinnamon (I especially love Chinese cinnamon, so amazing!), a sprinkling of nutmeg, and some semi-sweet chocolate chips in the crumble. It’s […]